Fixed a bunch of restaurants menus.
This commit is contained in:
@@ -2230,18 +2230,42 @@
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{
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{
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"name": "Albi Italian",
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"name": "Albi Italian",
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"desc": "Mixed greens, cucumber, red onion, croutons, pepperoncini, tomato, Italian vinaigrette GFA"
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"desc": "Mixed greens, cucumber, red onion, croutons, pepperoncini, tomato, Italian vinaigrette GFA"
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},
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{
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"name": "“A” Street Chips",
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"desc": "deep fried thin sliced potatoes; choice of Flying Goat seasoning or salt & vinegar DF – add cup of creamy gorgonzola dressing $2.25"
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},
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{
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"name": "German Sausage Plate",
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"desc": "German sausage, sauerkraut, potato wedges, house mustard GFA"
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}
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}
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],
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],
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"Second Course": [
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"Second Course": [
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{
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"name": "Alberta",
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"desc": "red sauce, fresh mozzarella, pepperoni, red onion, roasted basil (7” pizza) GFA – sub GF crust for additional charge"
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},
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{
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"name": "Short Rib Pizza",
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"desc": "Extra virgin olive oil, short ribs, marinated portabella mushrooms, goat cheese, roasted garlic, green onion (7” pizza) GFA – sub GF crust for additional charge"
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},
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{
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{
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"name": "Driscoll",
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"name": "Driscoll",
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"desc": "Roasted red pepper sauce, goat cheese, roasted eggplant, red onions, roasted cremini mushrooms, with truffle oil tossed arugula \u0026 shredded pecorino (7” pizza) – sub GF crust for additional charge GFA"
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"desc": "roasted red pepper sauce, goat cheese, roasted eggplant, red onions, roasted cremini mushrooms, with truffle oil tossed arugula & shredded pecorino (7” pizza) GFA V – sub GF crust for additional charge"
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}
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}
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],
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],
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"Third Course": [
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"Third Course": [
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{
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{
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"name": "Affogato",
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"name": "Glazed Cinnamon Roll",
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"desc": "Espresso, house-made biscotti \u0026 ice cream GFA"
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"desc": "house-made cinnamon roll"
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},
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{
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"name": "“Affogato",
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"desc": "espresso, house-made biscotti & ice cream GFA V"
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},
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{
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"name": "Root Beer Float",
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"desc": "Pelican root beer, vanilla ice cream GF"
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}
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}
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]
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]
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}
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}
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@@ -5058,13 +5082,43 @@
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{
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{
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"name": "Repub Fries",
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"name": "Repub Fries",
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"desc": "Crispy Idaho fries tossed in togarashi, topped with aioli and chili sauce. Garnished with cilantro, pickled jalapeños, blue cheese, and garlic confit – add candied bacon $3 GF"
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"desc": "Crispy Idaho fries tossed in togarashi, topped with aioli and chili sauce. Garnished with cilantro, pickled jalapeños, blue cheese, and garlic confit – add candied bacon $3 GF"
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},
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{
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"name": "Double Cooked Chicken Wings",
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"desc": "Cured, slow-cooked, and then fried. Choose BBQ spice, salt and pepper, hot, buffalo, or honey butter"
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},
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{
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"name": "Deviled Eggs",
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"desc": "Beer mustard whipped yolk, chile sauce, seed mix, candied bacon, green onion"
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}
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}
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],
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],
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"Second Course": [
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"Second Course": [
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{
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"name": "Loco Moco",
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"desc": "8 oz. grilled WA beef on a bed of jasmine rice, covered in house-made mushroom gravy, with a sunny-side-up egg, kimchi, avocado, and fresh cilantro"
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},
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{
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"name": "Monte Cristo",
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"desc": "Crispy bacon, melted cheddar cheese and stone-ground dijon served on French toast with a side of house-made raspberry jam and choice of side – add a fried egg $2"
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},
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{
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"name": "Macaroni and Cheese",
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"desc": "Curly noodles tossed in a creamy garlic-cheese sauce then baked until golden brown – make it dirty $4"
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}
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],
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],
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"Third Course": [
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"Third Course": [
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{
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"name": "Brown Butter Old Fashioned Donut",
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"desc": "Classic glazed donut, cooked in brown butter, served warm, then topped with vanilla bean ice cream and sea salt"
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},
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{
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"name": "NY Style Cheesecake",
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"desc": "Whipped cream, caramel and candied pecans"
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},
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{
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"name": "Churro Waffle",
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"desc": "Tossed in cinnamon and sugar with salted caramel ice cream and fudge sauce"
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}
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]
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]
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}
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}
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}
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}
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@@ -5090,12 +5144,24 @@
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{
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{
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"name": "Roasted Beet Salad",
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"name": "Roasted Beet Salad",
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"desc": "Balsamic roasted beets, goat cheese, arugula, candied pine nuts, sherry citrus vinaigrette GF"
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"desc": "Balsamic roasted beets, goat cheese, arugula, candied pine nuts, sherry citrus vinaigrette GF"
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},
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{
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"name": "Pi Bites",
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"desc": "baked and crisp-fried pi dough, sea salt, Perry Street beer cheese sauce, green onion"
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}
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}
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],
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],
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"Second Course": [
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"Second Course": [
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{
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"name": "Pork Carnitas Pizza",
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"desc": "roasted tomatillo verde, cheese blend, jalapenos, red onion, chipotle crema (7” pizza) – sub GF crust for additional charge GFA"
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},
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{
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"name": "30th Off Grand",
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"desc": "rossa sauce, Italian sausage, pepperoni, house cured ham, cheese blend (7” pizza) – sub GF crust for additional charge GFA"
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},
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{
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{
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"name": "Wild Mushroom Pizza",
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"name": "Wild Mushroom Pizza",
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"desc": "Roasted pepper coulis, goat cheese, baby kale, caramelized shallots (7” pizza) – sub GF crust for additional charge GFA"
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"desc": "roasted pepper coulis, goat cheese, baby kale, caramelized shallots (7” pizza) – sub GF crust for additional charge GFA V"
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}
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}
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],
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],
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"Third Course": [
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"Third Course": [
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@@ -5246,24 +5312,44 @@
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"courses": {
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"courses": {
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"First Course": [
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"First Course": [
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{
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{
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"name": "Fried CalamariDeep-fried calamari with a lemon garlic aioli",
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"name": "Fried Calamari",
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"desc": "Zuppa ToscanaSpicy Italian sausage, kale and potatoes in a rich chicken broth Antipasto SaladSalami, pepperoni, Castelvetrano olives, mozzarella, roasted cherry tomatoes, romaine, red wine vinegar dressing"
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"desc": "Deep-fried calamari with a lemon garlic aioli DF"
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},
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{
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"name": "Zuppa Toscana",
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"desc": "Spicy Italian sausage, kale and potatoes in a rich chicken broth GF"
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},
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{
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"name": "Antipasto Salad",
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"desc": "Salami, pepperoni, Castelvetrano olives, mozzarella, roasted cherry tomatoes, romaine, red wine vinegar dressing GF"
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}
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}
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],
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],
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"Second Course": [
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"Second Course": [
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{
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{
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"name": "Clam LinguineManila clams, linguine pasta, white wine clam sauce",
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"name": "Clam Linguine",
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"desc": "Spicy Sausage Penne PastaGarlic, shallots, vodka-tomato cream sauce, parmesan, toasted bread, basil Grilled Chicken Bruschetta Sandwich6 oz. chicken breast, tomato-olive tapenade, sliced mozzarella, arugula, basil, roasted garlic puree on a ciabatta with tomato-basil chips A"
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"desc": "Manila clams, linguine pasta, white wine clam sauce DF"
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},
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{
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"name": "Spicy Sausage Penne Pasta",
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"desc": "Garlic, shallots, vodka-tomato cream sauce, parmesan, toasted bread, basil"
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},
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{
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"name": "ZGrilled Chicken Bruschetta Sandwich",
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"desc": "6 oz. chicken breast, tomato-olive tapenade, sliced mozzarella, arugula, basil, roasted garlic puree on a ciabatta with tomato-basil chips GFA"
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}
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}
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],
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],
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"Third Course": [
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"Third Course": [
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{
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{
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"name": "Creme Brulée",
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"name": "Lemon Ricotta Cheesecake",
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"desc": "House-made custard, caramelized candy shell, fresh berries GF"
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"desc": "Sweet ricotta, lemon, cookie crust, raspberry puree, candied lemon, whipped cream V"
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},
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},
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{
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{
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"name": "GF V V+",
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"name": "Creme Brulée",
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"desc": "SorbetChoice of seasonal offerings"
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"desc": "House-made custard, caramelized candy shell, fresh berries GF V"
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},
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{
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"name": "Sorbet",
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"desc": "Choice of seasonal offerings GF V V+ DF"
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}
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}
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]
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]
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}
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}
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@@ -5286,18 +5372,42 @@
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{
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{
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"name": "Fried Polenta",
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"name": "Fried Polenta",
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"desc": "Fried polenta, topped with house-made marinara, mozzarella, balsmic glaze and fresh basil GF"
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"desc": "Fried polenta, topped with house-made marinara, mozzarella, balsmic glaze and fresh basil GF"
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},
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{
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"name": "Salmon Cakes",
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"desc": "House-made salmon cakes seasoned with peppers garlic, shallots, on a bed of arugula and shaved fennel topped with pineapple salsa DF"
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},
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{
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"name": "Bacon Jam Crostini",
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"desc": "Warmed brie cheese, topped with house-made onion bacon jam. Garnished with parsley and pickled jalapeños"
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}
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}
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],
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],
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"Second Course": [
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"Second Course": [
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{
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"name": "Lemon Herbed Mahi",
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"desc": "Seasoned mahi, on a bed of lemon herb rice, with roasted asparagus and blistered cherry tomatoes topped with caper lemon butter sauce GF"
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},
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{
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{
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"name": "Beef and Mushroom Pappardelle",
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"name": "Beef and Mushroom Pappardelle",
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"desc": "House-made braised short rib with mushrooms and pappardelle pasta in a cream sauce topped with parmesan and parsley – Vegetarian option available GF"
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"desc": "House-made braised short rib with mushrooms and pappardelle pasta in a cream sauce topped with parmesan and parsley – Vegetarian option available GF V"
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},
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{
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"name": "Pork Belly and Grits",
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"desc": "Pork belly over cheesy cheddar grits and roasted asparagus, topped with a house-made maple bourbon glaze and pickled jalapenos GF"
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}
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}
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],
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],
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"Third Course": [
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"Third Course": [
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{
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{
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"name": "Blackberry CrispBlackberry crisp served with vanilla ice cream",
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"name": "Blackberry Crisp",
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"desc": "Sweet PretzelsCinnamon sugar pretzels served with a cream cheese frosting Chocolate Peanut Butter PiePeanut butter cups sandwiched between layers of chocolate and peanut butter mousse on an Oreo crumb crust"
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"desc": "Blackberry crisp served with vanilla ice cream GF"
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},
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{
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"name": "Sweet Pretzels",
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"desc": "Cinnamon sugar pretzels served with a cream cheese frosting"
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},
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{
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"name": "Chocolate Peanut Butter Pie",
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"desc": "Peanut butter cups sandwiched between layers of chocolate and peanut butter mousse on an Oreo crumb crust"
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}
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}
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]
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]
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}
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}
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@@ -5433,9 +5543,13 @@
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"phone": "(208) 664-8008",
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"phone": "(208) 664-8008",
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"courses": {
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"courses": {
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"First Course": [
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"First Course": [
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{
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"name": "House Caesar Salad",
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"desc": "Crisp romaine lettuce tossed in house-made Caesar dressing. Topped with tomatoes, lemon and croutons GFA"
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},
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{
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{
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"name": "House Bistro Salad",
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"name": "House Bistro Salad",
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"desc": "Mixed arcadian greens tossed in your choice of our house-made dressings. Topped with grape tomatoes, mixed dried fruit and croutons GFA"
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"desc": "Mixed arcadian greens tossed in your choice of our house-made dressings. Topped with grape tomatoes, mixed dried fruit and croutons GFA V"
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},
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},
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{
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{
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"name": "Butternut Squash Bisque",
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"name": "Butternut Squash Bisque",
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@@ -5443,12 +5557,31 @@
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}
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}
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],
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],
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"Second Course": [
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"Second Course": [
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{
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"name": "Peppercorn Sirloin",
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"desc": "Pendleton Oregon sirloin steak served with house-made creamy peppercorn sauce, roasted garlic mashed potatoes, and seasonal vegetables GF"
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},
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{
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"name": "Saffron Seafood Stew",
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"desc": "Wild Norwegian salmon, Alaskan cod, shrimp, Andouille sausage, and red potatoes in a hearty house-made saffron tomato broth, with sourdough toast GFA"
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},
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{
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"name": "Cilantro Lime Chicken",
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"desc": "Two chile con limon seasoned chicken breasts served over house-made chimichurri rice and seasonal vegetables GF"
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}
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],
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],
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"Third Course": [
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"Third Course": [
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{
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{
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"name": "Huckleberry CheesecakeHuckleberry cheesecake served with huckleberry-gin compote",
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"name": "Huckleberry Cheesecake",
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"desc": "Death by Chocolate CakeDouble layered chocolate cake with a chocolate cream cheese frosting and finished with whipped cream Rotating Seasonal GelatoThree scoops of locally sourced gelato from Gelato by the Lake (Ask your server for the current selection)"
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"desc": "Huckleberry cheesecake served with huckleberry-gin compote"
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},
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{
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"name": "Death by Chocolate Cake",
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"desc": "Double layered chocolate cake with a chocolate cream cheese frosting and finished with whipped cream"
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},
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{
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"name": "Rotating Seasonal Gelato",
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"desc": "Three scoops of locally sourced gelato from Gelato by the Lake (Ask your server for the current selection) GF"
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}
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}
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]
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]
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}
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}
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@@ -5643,28 +5776,44 @@
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"courses": {
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"courses": {
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"First Course": [
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"First Course": [
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{
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{
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"name": "GF V+",
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"name": "Fish Cakes",
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"desc": "Fresh RollRice paper-wrapped lettuce, carrots, cabbage, cilantro, basil, cucumber and vermicelli rice noodles, served with peanut sauce and topped with special sauce"
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"desc": "Deep-fried blended tilapia with sliced string beans, mixed with our special curry. Served with sweet chili sauce and garnished with cucumber DF"
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},
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{
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"name": "Fresh Roll",
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"desc": "Rice paper-wrapped lettuce, carrots, cabbage, cilantro, basil, cucumber and vermicelli rice noodles, served with peanut sauce and topped with special sauce GF V+ DF "
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},
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{
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"name": "Crab Rangoon",
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"desc": "Deep fried wonton-wrapped crab meat, cream cheese, onion, celery, and carrots served with sweet chili sauce"
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}
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}
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],
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],
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"Second Course": [
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"Second Course": [
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{
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{
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"name": "GF V+",
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"name": "Khao Man Gai",
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"desc": "Panang Curry Braised Beef/Tofu“Braised beef, Panang curry, coconut milk, lime leaves and potatoes garnished with basil and bell pepper and kaffir lime leaves. Served with rice”"
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"desc": "Slow-roasted chicken, Sirinya’s special sauce, garlic, ginger, cilantro, white radish, green onion with jasmine rice and soup. Garnished with cucumber DF"
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},
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{
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"name": "Panang Curry Braised Beef/Tofu",
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"desc": "“Braised beef, Panang curry, coconut milk, lime leaves and potatoes garnished with basil and bell pepper and kaffir lime leaves. Served with rice” GF V+ DF"
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},
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{
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"name": "Bahmi Haeng Hmudaeng",
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"desc": "Lo mein noodles with roasted red pork and bok choy, topped with dried garlic, cilantro, green onion and special sauce"
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}
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}
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],
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],
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"Third Course": [
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"Third Course": [
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{
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{
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"name": "GFA V+",
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"name": "Bua Loi",
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"desc": "Bua LoiRice flour rolled sweet potato cooked in pandan and sweet coconut milk"
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"desc": "Rice flour rolled sweet potato cooked in pandan and sweet coconut milk GFA V+ DF"
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},
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},
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{
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{
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"name": "GFA V+",
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"name": "Sirinya’s Black Rice Pudding",
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"desc": "Sirinya’s Black Rice PuddingSweet black rice with coconut cream and pandan, topped with peaches"
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"desc": "Sweet black rice with coconut cream and pandan, topped with peaches GFA V+ DF"
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},
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},
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{
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{
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"name": "Deep Fried Banana Ice Cream",
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"name": "Deep Fried Banana Ice Cream",
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"desc": "Deep fried sweet banana wrapped with wheat flour, coconut ice cream topped with honey garnished with a cherry V+"
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"desc": "Deep fried sweet banana wrapped with wheat flour, coconut ice cream topped with honey garnished with a cherry V+ DF"
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}
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}
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]
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]
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}
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}
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@@ -5689,20 +5838,40 @@
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"desc": "Pick two of our dips to sample with pita or veggies: Hummus, mutabel (roasted eggplant), muhamara (roasted red pepper and walnut), lebneh (mint-yogurt) – Additional dips $4 GFA"
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"desc": "Pick two of our dips to sample with pita or veggies: Hummus, mutabel (roasted eggplant), muhamara (roasted red pepper and walnut), lebneh (mint-yogurt) – Additional dips $4 GFA"
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},
|
},
|
||||||
{
|
{
|
||||||
"name": "GF V V+",
|
"name": "Falafel Bites",
|
||||||
"desc": "Falafel BitesSkewers’ scratch-made falafel served with our housemade taratour (sesame sauce) and pickled turnips – Add hummus \u0026 pita $4"
|
"desc": "Skewers’ scratch-made falafel served with our housemade taratour (sesame sauce) and pickled turnips GF V V+ DF – Add hummus & pita $4"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Curry Cup",
|
||||||
|
"desc": "Our popular Armenian chicken curry, made with imported spices GFA –Add rice pilaf $4 pita bread $1"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
{
|
{
|
||||||
"name": "GFA V V+",
|
"name": "Ghoozoo Eechee",
|
||||||
"desc": "DolmaPepper stuffed with a rice and walnut based mixture. Served with fattoush salad (pomegranate dressing) topped with pita chips and a Skewers sauce of choice"
|
"desc": "Slow cooked Lamb shank served with lavash bread and a well-spiced rice, topped with an array of nuts. Comes with a Skewers sauce of choice GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Hamem Chicken",
|
||||||
|
"desc": "Seasoned chicken quarter: bone-in, skin on, roasted. Served with pita and flavorful rice with onions and peppers. Comes with a Skewers sauce of choice GFA "
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Dolma",
|
||||||
|
"desc": "Pepper stuffed with a rice and walnut based mixture. Served with fattoush salad (pomegranate dressing) topped with pita chips and a Skewers sauce of choice GFA V V+ DF"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
{
|
{
|
||||||
"name": "GF V V+",
|
"name": "Walnut Pakhlava",
|
||||||
"desc": "Cardamom Rice PuddingCoconut-based rice pudding made with cardamom and rose. Topped with pistachios and rose petals"
|
"desc": "Pastry made with alternating thin layers of phyllo dough and walnuts. Sweetened with a house made floral-honey syrup (2 pieces) GFA – Add 2 pieces $3"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "GLayali Lubnan “Lebanese Nights”",
|
||||||
|
"desc": "Semolina pudding, topped with a layer of ashta (clotted cream), garnished with a heavy layer of pistachio, and sweetened with Skewers’ rose attar (syrup) GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Cardamom Rice Pudding",
|
||||||
|
"desc": "Coconut-based rice pudding made with cardamom and rose. Topped with pistachios and rose petals GF V V+ DF"
|
||||||
}
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
@@ -5787,15 +5956,38 @@
|
|||||||
{
|
{
|
||||||
"name": "Caprese Canapes",
|
"name": "Caprese Canapes",
|
||||||
"desc": "Rich compound cheese topped with seasoned tomatoes, basil, and balsamic reduction. Served with crostinis GFA"
|
"desc": "Rich compound cheese topped with seasoned tomatoes, basil, and balsamic reduction. Served with crostinis GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Crab Cakes",
|
||||||
|
"desc": "House-made crab cakes served with house aioli"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
|
{
|
||||||
|
"name": "Bánh Mì Burger",
|
||||||
|
"desc": "A juicy Angus beef patty cooked in a tangy marinade and topped with BBQ pork pâté, cilantro, pickled carrots and cucumber, all on a ciabatta bun GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Birria Ramen",
|
||||||
|
"desc": "Rice noodles topped with birria consume, braised birria meat, pickled radish, shredded cabbage, onions, and cotija cheese GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Vodka Pasta with Meatballs",
|
||||||
|
"desc": "Fettuccini noodles tossed in tomato vodka sauce with mushrooms, and red peppers. Served with house-made meatballs"
|
||||||
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
|
{
|
||||||
|
"name": "Lemon Tart",
|
||||||
|
"desc": "Bright lemon curd in a crisp crust V"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Apple Cheesecake Eggroll",
|
||||||
|
"desc": "House-made spiced apples and cheesecake wrapped in an eggroll shell and fried to perfection. Served with house-made bourbon caramel sauce V"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Chocolate Torte",
|
"name": "Chocolate Torte",
|
||||||
"desc": "A rich slice of flourless paradise GF"
|
"desc": "A rich slice of flourless paradise GF V"
|
||||||
}
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
@@ -5993,21 +6185,41 @@
|
|||||||
"name": "Oeuf Mayonnaise",
|
"name": "Oeuf Mayonnaise",
|
||||||
"desc": "Eight-minute egg, scallion oil, flaky salt, fresh greens – Add tobiko caviar $3; chili crisp $1.50 GF"
|
"desc": "Eight-minute egg, scallion oil, flaky salt, fresh greens – Add tobiko caviar $3; chili crisp $1.50 GF"
|
||||||
},
|
},
|
||||||
|
{
|
||||||
|
"name": "César Revisité",
|
||||||
|
"desc": "Romaine, creamy lemon and garlic dressing, bacon, fresh and crispy Parmesan cheese GF – Add 8-minute Egg $2 Anchovies $2 Smoked Duck $8"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Bisque de Tomates",
|
"name": "Bisque de Tomates",
|
||||||
"desc": "Tomato bisque….Rich, thick, luxurious, creamy, tangy, addictive… and CdA famous GF"
|
"desc": "Tomato bisque….Rich, thick, luxurious, creamy, tangy, addictive… and CdA famous GF V"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
|
{
|
||||||
|
"name": "Chicken Fricassée",
|
||||||
|
"desc": "A French country classic: Chicken thigh and mushrooms braised with white wine, chicken stock, shallots, cream, and herbs. Served with baby potatoes"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Croque Monsieur",
|
||||||
|
"desc": "Back Pocket Bakery baguette, Béchamel sauce, dijon, French ham and Swiss cheese baked until warm and melty. Served with mixed greens – Sub tomato bisque ($2) or potato chips"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Salade de Betteraves Rôties et Burrata",
|
"name": "Salade de Betteraves Rôties et Burrata",
|
||||||
"desc": "Roasted beets, burrata cheese, scallion oil, arugula and flaky salt, served with Back Pocket Bakery baguette GFA"
|
"desc": "Roasted beets, burrata cheese, scallion oil, arugula and flaky salt, served with Back Pocket Bakery baguette GFA V"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
{
|
{
|
||||||
"name": "Pots de Crème",
|
"name": "Pots de Crème",
|
||||||
"desc": "Rich chocolate custard finished with whipped cream – Add 3 oz. of 2018 Duorum LBV Port $12 GF"
|
"desc": "Rich chocolate custard finished with whipped cream – Add 3 oz. of 2018 Duorum LBV Port $12 GF"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Pouding de Croissants au Caramel et aux Pistaches",
|
||||||
|
"desc": "Croissants baked in vanilla custard and served warm with caramel sauce, crushed pistachios and whipped cream – Add 3 oz. Rare Wine Co. Boston Bual Madeira $12"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Fromage Comté",
|
||||||
|
"desc": "Comté is a French alpine cheese from the Jura, aged 18 months for nutty, savory depth and a smooth, firm texture. Served with pear jam & hazelnuts – Add 3oz Huet Vouvray Moelleux 1ere Trie LHL $15"
|
||||||
}
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
@@ -6028,16 +6240,46 @@
|
|||||||
"phone": "(208) 667-1170",
|
"phone": "(208) 667-1170",
|
||||||
"courses": {
|
"courses": {
|
||||||
"First Course": [
|
"First Course": [
|
||||||
|
{
|
||||||
|
"name": "Lumpia",
|
||||||
|
"desc": "Crispy Filipino spring rolls filled with savory pork, veggies, garlic, and spices, fried golden and served with a sweet chili dipping sauce"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Toasted Ravioli",
|
||||||
|
"desc": "Crispy, golden-breaded ravioli stuffed with portabella mushrooms and ricotta, fried to perfection and served with warm marinara for dipping V"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Smoked Steelhead Spread",
|
||||||
|
"desc": "Creamy smoked steelhead dip blended with herbs, lemon, and spices, rich and savory with a delicate smoky finish. Served with fried pita GFA"
|
||||||
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
|
{
|
||||||
|
"name": "Oxtail Stew",
|
||||||
|
"desc": "Slow-braised oxtail stew with fall-off-the-bone meat in a rich, savory broth of herbs, butter beans, and Jamaican spices served over rice GF"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Elote Mac and Cheese",
|
||||||
|
"desc": "Creamy mac and cheese blended with spiced chicken, roasted corn, chili, and cotija, inspired by classic elotes for a smoky, zesty, crave-worthy twist GFA"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Spam Fried Rice",
|
"name": "Spam Fried Rice",
|
||||||
"desc": "Savory fried rice tossed with crispy Spam, scrambled eggs, green onions, and soy, finished with a hint of sesame for bold, comforting flavor GF"
|
"desc": "Savory fried rice tossed with crispy Spam, scrambled eggs, green onions, and soy, finished with a hint of sesame for bold, comforting flavor GF DF"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
|
{
|
||||||
|
"name": "Tiramisu",
|
||||||
|
"desc": "Classic Italian dessert with espresso-soaked ladyfingers layered with creamy mascarpone, lightly sweetened and finished with a dusting of cocoa GF"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Funfetti Edible Cookie Dough",
|
||||||
|
"desc": "Sweet, creamy edible cookie dough loaded with colorful sprinkles, white chocolate chips, rich vanilla flavor, and a fun, nostalgic crunch every bite"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Spanish Flan",
|
||||||
|
"desc": "Silky Spanish custard with rich vanilla flavor, baked to perfection and topped with a smooth, golden caramel sauce GF"
|
||||||
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
}
|
}
|
||||||
@@ -6232,21 +6474,45 @@
|
|||||||
"phone": "(208) 292-5678",
|
"phone": "(208) 292-5678",
|
||||||
"courses": {
|
"courses": {
|
||||||
"First Course": [
|
"First Course": [
|
||||||
|
{
|
||||||
|
"name": "House-Made Focaccia",
|
||||||
|
"desc": "Honey Butter | Garlic Confit | Trapani Sea Salt V"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Crispy Prosciutto Wrapped Asparagus",
|
"name": "Crispy Prosciutto Wrapped Asparagus",
|
||||||
"desc": "Balsamic Reduction | Crushed Almonds GF"
|
"desc": "Balsamic Reduction | Crushed Almonds GF DF"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Romaine Salad",
|
||||||
|
"desc": "Marinated Anchovy | Lemon Garlic Aioli | Parmesan GF"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
{
|
{
|
||||||
"name": "DFA",
|
"name": "Seafood Linguine",
|
||||||
"desc": "Duck ConfitRosemary Gnocchi | Broccolini | Butternut Squash | Fennel | Campari Glaze"
|
"desc": "Seafood Linguine | House-Made Pasta | Penn Cove Clams | Shrimp | Pacific Cod | Lemon Cream Sauce"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Duck Confit",
|
||||||
|
"desc": "Rosemary Gnocchi | Broccolini | Butternut Squash | Fennel | Campari Glaze DFA "
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Royal Ranch Short Rib",
|
||||||
|
"desc": "Mushroom Risotto | Brussels Sprouts | Marsala Demi-Glace GF"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
{
|
{
|
||||||
"name": "Tiramisu DomeSoft Sponge Cake | Zabaglione | Cocoa | Coffee Cream",
|
"name": "Tiramisu Dome",
|
||||||
"desc": "Lemon Mascarpone CheesecakeStrawberries | Honey | Sweet Cream Pistachio CannoliCrisp Cannoli Shell | Sweet Ricotta | Toasted Pistachio | Dark Chocolate Curls"
|
"desc": "Soft Sponge Cake | Zabaglione | Cocoa | Coffee Cream V"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Lemon Mascarpone Cheesecake",
|
||||||
|
"desc": "Strawberries | Honey | Sweet Cream V "
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Pistachio Cannoli",
|
||||||
|
"desc": "Crisp Cannoli Shell | Sweet Ricotta | Toasted Pistachio | Dark Chocolate Curls V"
|
||||||
}
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
@@ -6268,12 +6534,31 @@
|
|||||||
"courses": {
|
"courses": {
|
||||||
"First Course": [
|
"First Course": [
|
||||||
{
|
{
|
||||||
"name": "Tomato Basil SoupA Tomato Street favorite! Served with fresh garlic bread",
|
"name": "Tomato Basil Soup",
|
||||||
"desc": "Minestrone SoupAn Italian classic, served with fresh garlic bread A House Garden or Caesar SaladHouse salad with your choice of dressing, or a Caesar salad. Served with fresh garlic bread A"
|
"desc": "A Tomato Street favorite! Served with fresh garlic bread V"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Minestrone Soup",
|
||||||
|
"desc": "An Italian classic, served with fresh garlic bread GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "House Garden or Caesar Salad",
|
||||||
|
"desc": "House salad with your choice of dressing, or a Caesar salad. Served with fresh garlic bread GFA"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
|
{
|
||||||
|
"name": "Shrimp Aragosta",
|
||||||
|
"desc": "Fettuccini with a rich lobster cream sauce, sauteed prawns and bay shrimp, green onions and oven-dried tomatoes GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Carbonara",
|
||||||
|
"desc": "A classic carbonara with a roasted garlic and black pepper cream sauce, tossed with bacon and spaghetti noodles, topped with parmesan cheese GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Chicken Parmigiana",
|
||||||
|
"desc": "Breaded chicken breast topped with marinara sauce, melted mozzarella, provolone and parmesan cheeses, served with a side of fettuccine Alfredo"
|
||||||
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
{
|
{
|
||||||
@@ -6657,24 +6942,44 @@
|
|||||||
"courses": {
|
"courses": {
|
||||||
"First Course": [
|
"First Course": [
|
||||||
{
|
{
|
||||||
"name": "PolpetteHouse Made Meatballs. Nonna Sauce. Parmigiano-Reggiano.",
|
"name": "Polpette",
|
||||||
"desc": "Caesar SaladCrispy Capers. Parmigiano-Reggiano. Croutons. E OO. A FocacciaHouse Made. Tomato Sauce. Green Onions. Sea Salt. E OO."
|
"desc": "House Made Meatballs. Nonna Sauce. Parmigiano-Reggiano."
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Caesar Salad",
|
||||||
|
"desc": "Crispy Capers. Parmigiano-Reggiano. Croutons. EVOO. GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Focaccia",
|
||||||
|
"desc": "House Made. Tomato Sauce. Green Onions. Sea Salt. EVOO."
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
|
{
|
||||||
|
"name": "Calabrese Pizza",
|
||||||
|
"desc": "House Italian Sausage. Burrata. Calabrian Chili Sauce. Fresh Scallions. Sea Salt. GFA – Sub house gluten-free crust $4"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Margherita Pizza",
|
"name": "Margherita Pizza",
|
||||||
"desc": "San Marzano Tomato Sauce. Fresh Mozzarella. Basil. Basil Oil. – Sub house gluten-free crust $4 GFA"
|
"desc": "San Marzano Tomato Sauce. Fresh Mozzarella. Basil. Basil Oil. GFA V – Sub house gluten-free crust $4"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Spaghetti & Meatballs",
|
||||||
|
"desc": "House Meatballs. Marinara. Fresh Basil. Parmigiano-Reggiano."
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
|
{
|
||||||
|
"name": "Zeppole",
|
||||||
|
"desc": "Italian Donut. Lemon. Mascarpone. V"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Chocolate Panna Cotta",
|
"name": "Chocolate Panna Cotta",
|
||||||
"desc": "Chantilly Cream. Shaved Chocolate. GF"
|
"desc": "Chantilly Cream. Shaved Chocolate. GF V"
|
||||||
},
|
},
|
||||||
{
|
{
|
||||||
"name": "Gelato",
|
"name": "Gelato",
|
||||||
"desc": "Whiskey Cream or Amarena Cherry. GF"
|
"desc": "Whiskey Cream or Amarena Cherry. GF V"
|
||||||
}
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
@@ -6695,20 +7000,44 @@
|
|||||||
"courses": {
|
"courses": {
|
||||||
"First Course": [
|
"First Course": [
|
||||||
{
|
{
|
||||||
"name": "Whipped Honey CornbreadOur Famous Cornbread With Whipped Honey Butter",
|
"name": "Whipped Honey Cornbread",
|
||||||
"desc": "Crawfish GougeresServed With House Creole Sauce Andouille Cheddar DipServed With Firecracker Crostini"
|
"desc": "Our Famous Cornbread With Whipped Honey Butter"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Crawfish Gougeres",
|
||||||
|
"desc": "Served With House Creole Sauce"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Andouille Cheddar Dip",
|
||||||
|
"desc": "Served With Firecracker Crostini"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
{
|
{
|
||||||
"name": "Gator Red RedAlligator, Andouille Sausage, Red Beans, Holy Trinity",
|
"name": "Gator Red Red",
|
||||||
"desc": "Bacon-Wrapped Shrimp And GritsWith Stone-Ground Cheesy Grits And Red Eye Gravy Short Rib A La QueenCarrots, Peas, Corn, Potato"
|
"desc": "Alligator, Andouille Sausage, Red Beans, Holy Trinity GF"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Bacon-Wrapped Shrimp And Grits",
|
||||||
|
"desc": "With Stone-Ground Cheesy Grits And Red Eye Gravy GF"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Short Rib A La Queen",
|
||||||
|
"desc": "Carrots, Peas, Corn, Potato"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
{
|
{
|
||||||
"name": "Praline BlondieThink Nutty, Caramel Goodness!",
|
"name": "Praline Blondie",
|
||||||
"desc": "BeignetOur Classic French Doughnut! Have As Is, Make It An Affogato, Or A 21+ Affogato! – Affogato $8, 21+ Affogato $9 Tarte Au CitronLemon Custard Tarte With Fresh Berries"
|
"desc": "Think Nutty, Caramel Goodness! V"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Beignet",
|
||||||
|
"desc": "Our Classic French Doughnut! Have As Is, Make It An Affogato, Or A 21+ Affogato! – Affogato $8, 21+ Affogato $9"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Tarte Au Citron",
|
||||||
|
"desc": "Lemon Custard Tarte With Fresh Berries V"
|
||||||
}
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
@@ -6728,29 +7057,45 @@
|
|||||||
"phone": "(208) 758-7770",
|
"phone": "(208) 758-7770",
|
||||||
"courses": {
|
"courses": {
|
||||||
"First Course": [
|
"First Course": [
|
||||||
|
{
|
||||||
|
"name": "Stuffed Onion",
|
||||||
|
"desc": "Italian Sausage. Herbs. Parmigiano-Reggiano. GF"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Grilled Asparagus",
|
"name": "Grilled Asparagus",
|
||||||
"desc": "Whipped Tarragon Chèvre. Fresh Peas. Lemon Jelly. GF"
|
"desc": "Whipped Tarragon Chèvre. Fresh Peas. Lemon Jelly. GF V"
|
||||||
},
|
},
|
||||||
{
|
{
|
||||||
"name": "Spanish Bomba",
|
"name": "Spanish Bomba",
|
||||||
"desc": "Sherry Braised Pork. Sauce Bravas. Garlic Aioli. GF"
|
"desc": "Sherry Braised Pork. Sauce Bravas. Garlic Aioli. GF DF"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
{
|
{
|
||||||
"name": "Goose RavioliBrown Butter. Parmigiano-Reggiano.",
|
"name": "Goose Ravioli",
|
||||||
"desc": "Grilled Lamb SkewerZa’atar. Charred Broccolini. Mint Yogurt. Migas al PastorPork Belly. Chorizo. Smoked Paprika. Red Peppers. Breadcrumbs. Grapes."
|
"desc": "Brown Butter. Parmigiano-Reggiano."
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Grilled Lamb Skewer",
|
||||||
|
"desc": "Za’atar. Charred Broccolini. Mint Yogurt. GF"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Migas al Pastor",
|
||||||
|
"desc": "Pork Belly. Chorizo. Smoked Paprika. Red Peppers. Breadcrumbs. Grapes."
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
|
{
|
||||||
|
"name": "Galatopita",
|
||||||
|
"desc": "Lemon Custard Pie. Cinnamon. Honey. V"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Chocolate Crémeux",
|
"name": "Chocolate Crémeux",
|
||||||
"desc": "Chili Olive Oil. Flaky Sea Salt. GF"
|
"desc": "Chili Olive Oil. Flaky Sea Salt. GF V"
|
||||||
},
|
},
|
||||||
{
|
{
|
||||||
"name": "Cheese Plate",
|
"name": "Cheese Plate",
|
||||||
"desc": "Tomme de Saison. Cherry Jam. House Cracker. GF"
|
"desc": "Tomme de Saison. Cherry Jam. House Cracker. GF V"
|
||||||
}
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
@@ -6770,26 +7115,45 @@
|
|||||||
"phone": "(509) 838-4600",
|
"phone": "(509) 838-4600",
|
||||||
"courses": {
|
"courses": {
|
||||||
"First Course": [
|
"First Course": [
|
||||||
|
{
|
||||||
|
"name": "Jalapeño Cheddar Chicken Soup",
|
||||||
|
"desc": "Chicken stock base, jalapeños, sharp cheddar, shredded chicken, fresh herbs, and a touch of cream — a must-try! GF"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Mandarin Salad",
|
"name": "Mandarin Salad",
|
||||||
"desc": "Organic spring greens tossed in an Asian vinaigrette, topped with vegetable slaw, mandarins, toasted cashews and crispy wontons– Vegan Available by request GFA"
|
"desc": "Organic spring greens tossed in an Asian vinaigrette, topped with vegetable slaw, mandarins, toasted cashews and crispy wontons GFA V – Vegan Available by request"
|
||||||
},
|
},
|
||||||
{
|
{
|
||||||
"name": "Roasted Beet Salad",
|
"name": "Roasted Beet Salad",
|
||||||
"desc": "Organic spring greens tossed in a balsamic white truffle vinaigrette, topped with roasted beets, toasted hazelnuts and chèvre – Vegan Available by request GF"
|
"desc": "Organic spring greens tossed in a balsamic white truffle vinaigrette, topped with roasted beets, toasted hazelnuts and chèvre GF V – Vegan Available by request"
|
||||||
}
|
}
|
||||||
],
|
],
|
||||||
"Second Course": [
|
"Second Course": [
|
||||||
|
{
|
||||||
|
"name": "Lamb Ragu",
|
||||||
|
"desc": "Tender braised leg of lamb in a rich, rustic tomato sauce, tossed with bucatini pasta and finished with fine herbs and parmesan GFA"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Shrimp Risotto and Lobster Butter",
|
||||||
|
"desc": "Creamy risotto tossed with fresh asparagus, garlic-sauteed jumbo shrimp, and finished with a decadent lobster butter GF"
|
||||||
|
},
|
||||||
|
{
|
||||||
|
"name": "Yellow Curry Chicken or Tofu",
|
||||||
|
"desc": "Housemade yellow curry, choice of tofu or chicken. Served with a coconut rice cake, sweet peas, heirloom carrots, roasted red peppers, and pea shoots GF – Vegan Available by request"
|
||||||
|
}
|
||||||
],
|
],
|
||||||
"Third Course": [
|
"Third Course": [
|
||||||
|
{
|
||||||
|
"name": "Mini Margarita Pie",
|
||||||
|
"desc": "Frozen key lime pie with graham cracker crust, silver tequila, whipped cream and red sea salt V"
|
||||||
|
},
|
||||||
{
|
{
|
||||||
"name": "Chocolate Pot de Crème",
|
"name": "Chocolate Pot de Crème",
|
||||||
"desc": "Rich mousse with coconut cream, chocolate and a hint of spice. Topped with raspberry purée and candied pecans – Vegan Available by request GF"
|
"desc": "Rich mousse with coconut cream, chocolate and a hint of spice. Topped with raspberry purée and candied pecans GF V – Vegan Available by request"
|
||||||
},
|
},
|
||||||
{
|
{
|
||||||
"name": "Wiley’s Bourbon Crème Brûlée",
|
"name": "Wiley’s Bourbon Crème Brûlée",
|
||||||
"desc": "Brûléed custard with vanilla bean and orange peel. Topped with bourbon-nutmeg caramel and whipped cream on the side GF"
|
"desc": "Brûléed custard with vanilla bean and orange peel. Topped with bourbon-nutmeg caramel and whipped cream on the side GF V"
|
||||||
}
|
}
|
||||||
]
|
]
|
||||||
}
|
}
|
||||||
|
|||||||
Reference in New Issue
Block a user